If you have never eaten couscous, it is a traditional North African dish of semolina which is cooked streamed and traditionally served with a meat or vegetable stew spooned over it. In that part of the world it is a substitute for rice.
Here is one of my favorite ways to prepare and eat couscous.
Easy Curry Couscous
Prep Time: 10 Minutes - Cook Time: 10 Minutes - Ready In: 30 Minutes
Pour couscous into a bowl. Mix chicken stock, curry powder, salt, pepper, olive oil, and raisins in a saucepan and bring to a boil; remove from heat. Pour the boiling liquid over the couscous. Seal the bowl with plastic wrap and allow to sit for 10 minutes. Fluff couscous with a fork. Top with cilantro and almonds.
Let me know how you like this easy, simple and delicious dish.
EMERGE INSURANCE AGENCY
Cecil Williams -
Emerge Insurance Agency
5991 Chester Avenue, Suite 103
Jacksonville, FL 32217